Chai Protein Coffee Creamer

Preparation Time | 5 mins

Cooking Time | 5 mins

Total Time | 10 mins

Servings | 1

By MycoPro

Spice up your coffee with this creamy, protein-rich chai blend that turns every sip into a nourishing experience. It's the easiest way to upgrade your daily caffeine fix with a functional twist.

Ingredients

  • ½ Cup Soya Milk
  • ½ Cup Oat Milk
  • 1 Tsp. Cinnamon
  • ½ Tsp. Ginger
  • ¼ Tsp. Clove
  • ¼ Tsp. Nutmeg
  • ½ Scoop Vanilla Mycopro Protein Powder

Directions

Step 1


Combine Ingredients: In a milk frother (on the cool setting), add the soya milk, oat milk, cinnamon, ginger, clove, nutmeg, and vanilla protein powder.

Step 2


Blend Until Smooth: Start the frother and blend until the mixture is well combined, smooth, and slightly frothy. The spices will infuse into the milk, creating a rich chai flavour.

Step 3


Add to Coffee: Pour the chai protein creamer into your coffee and stir to combine, or froth again if desired for extra creaminess. Enjoy the warm, spiced chai flavours with a boost of protein in your coffee!